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Pizza portuguesa fácil

Simone Santos · tudogostoso.com.br · 2006 · Original

Style not identified

DietNot vegetarian: de presunto, tablete de caldo de carne ou galinha. Reviewed: presunto; meat bouillon.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake details not stated on the source page.

Ingredients (4)

  • cheese mozzarella5 batatas grandesn/a
  • saltSal a goston/a
  • oilAzeite a goston/a
  • cheese otherde queijo parmesão ralado100g

Toppings (9)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesede queijo mussarela100g
  • over cheesede presunto100g
  • over cheese2 tomates maduros
  • over cheesede azeitonas preta sem caroço picadas100g
  • over cheese1/2 lata de ervilha escorrida
  • over cheese1/2 lata de pomarola
  • over cheese1/2 lata de milho verde escorrida
  • over cheese1 tablete de caldo de carne ou galinha
  • over cheeseOrégano a gosto

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