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Macarrão à Pizzaiolo

Eloisa Helena Gualtieri Zancan · tudogostoso.com.br · 2006 · Original

Style not identified

DietVegetarian. Not vegan: mozzarella; margarine.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake details not stated on the source page.

Ingredients (3)

  • cheese mozzarella2 cebolas grandes cortadas em cubinhosn/a
  • cheese mozzarella3 tomates grandes cortados em cubinhosn/a
  • saltOrégano e sal a goston/a

Toppings (4)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 pacote de macarrão espaguete
  • over cheese2 colheres bem cheias de margarina
  • over cheesede azeitonas verdes picadas150g
  • over cheesede mussarella cortada em cubinhos300g

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