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Pizza rápida de liquidificador
Viviane Walczak · tudogostoso.com.br · 2006 · Original
Style not identified
DietNot vegetarian: atum ou sardinha com cebola picadinha, frango desfiado e temperado a gosto. Reviewed: tuna or sardine; chicken.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- flour2 copos de farinha de trigon/a
- yeast1 colher de fermento em pón/a
- saltsal a goston/a
- cheese otheroréganos e queijo parmesão ralado o quanto baste para polvilhar por cima da tortan/a
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 e 1/2 copo de leite
- over cheese1/2 copo de óleo
- over cheese2 ovos inteiros
- over cheesequeijo
- over cheeseatum ou sardinha com cebola picadinha
- over cheesefrango desfiado e temperado a gosto
- over cheesepalmito
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