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Pizza gostosa
Solange Marchiore Lopes · tudogostoso.com.br · 2006 · Original
Style not identified
DietVegetarian. Not vegan: ovo.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- yeast3 copos de farinha de trigo com fermenton/a
- water1 copo de água temperatura ambienten/a
- oil5 colheres de óleo ou azeiten/a
- salt1 colher de café de sal a goston/a
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 ovo
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