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Pizza em 20 minutos
vanessa gusmão · tudogostoso.com.br · 2006 · Original
Style not identified
DietVegetarian. Not vegan: ovo, de mussarela ralada grosseiramente. Reviewed: mozzarella; egg.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (5)
- flour1 xícara de chá de farinha de trigon/a
- yeast1 colher de chá de fermento em pó1 tsp · 4.2g
- salt1 colher de chá de sal1 tsp · 6g
- oil1/2 colher de sopa de azeite de oliva1/2 tbsp · 6.8g
- saltSaln/a
Toppings (9)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 colheres de sopa de margarina2 tbsp · 25g
- over cheese1 ovo
- over cheese4 tomates picados
- over cheese1 colher de café de orégano
- over cheesede mussarela ralada grosseiramente200g
- over cheesede tomate seco picado150g
- over cheese1 colher de sopa de manjericão picado1 tbsp · 12.5g
- over cheese1 colher de sopa de pinhole1 tbsp · 12.5g
- over cheesePimenta do reino
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