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Risoto de pizza
chyara paiva · tudogostoso.com.br · 2006 · Original
Style not identified
DietNot vegetarian: de presunto sem gordura em cubinhos.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- oil2 colheres de sopa de azeite2 tbsp · 27.2g
- cheese mozzarella2 tomates grandes e maduros sem sementes bem picadinhosn/a
- saltSal a goston/a
- cheese otherQueijo parmesão ralado a goston/a
Toppings (11)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 xícaras e 1/2 de arroz cozido e escorrido
- over cheese1 cebola média bem picadinha
- over cheese2 dentes de alho amassados
- over cheese1 caixa de molho pronto para pizza
- over cheesede queijo mussarela ralado grosso200g
- over cheesede queijo prato em cubinhos200g
- over cheesede presunto sem gordura em cubinhos300g
- over cheese3 folhas de manjericão fresco
- over cheeseOrégano a gosto
- over cheese1 caixa de creme de leite
- over cheese1/2 copo de requeijão de copo
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