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Pizza Alexandre
elide toledo · tudogostoso.com.br · 2005 · Original
Style not identified
DietVegetarian. Not vegan: ovo.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- flour2 xícaras de farinha de trigon/a
- salt1 pitada de saln/a
- yeast1 colher de fermento em pón/a
- waterÁgua gelada para amassarn/a
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese4 colheres de óleo de soja
- over cheese1 ovo
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