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Pizza de arroz
Edilene Batista Alves · tudogostoso.com.br · 2006 · Original
Style not identified
DietNot vegetarian: carne moída. Reviewed: ground beef.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (2)
- cheese other2 colheres de queijo parmesão raladon/a
- yeast1 colher de fermento em pón/a
Toppings (9)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 xícaras de arroz cozido
- over cheese1 xícara de leite
- over cheese1/2 xícara de óleo
- over cheese2 ovos
- over cheeseCarne moída
- over cheeseMolho de tomate
- over cheeseQueijo mussarela
- over cheeseAzeitonas picadas
- over cheeseRequeijão cremoso
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