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Barbecue Beef Pizza

thespruceeats.com · 2009 · Original

Style not identified

DietNot vegetarian: roast beef, dash optional: 1 dash burger or beef grill seasoning blend.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

400°F / 204°C

Bake time

20 to 25 min

Oven

home standard

Surface

stone

Ingredients (4)

  • sauce tomatobarbecue sauce1 1/4 cup · 250g
  • sauce tomato2 small plum tomatoesn/a
  • cheese otherMonterey Jack cheese3/4 cup · 84.8g
  • cheese mozzarellaMozzarella cheese1 cup · 113g

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 clove garlic
  • over cheeseroast beef1 cup · 200g
  • over cheese1/2 medium red onion
  • over cheese1 dash Optional: 1 dash burger or beef grill seasoning blend
  • over cheese1 dash ground black pepper

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