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Oktoberfest Pizza
tasteofhome.com · 2018 · Original
Style not identified
DietNot vegetarian: smoked kielbasa or polish sausage.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
425°F / 218°C
Bake time
8 to 10 min
Oven
home standard
Surface
stone
Ingredients (1)
- cheese othershredded cheddar cheese1 cup · 113g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesesmoked kielbasa or Polish sausage1 lb · 454g
- over cheesebutter2 tsp · 9.4g
- over cheeseleftover or refrigerated mashed potatoes2 cup · 400g
- over cheesesauerkraut1 cup · 200g
- over cheesecaraway seeds1 tsp · 4.2g
Keep exploring
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