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Thai chicken pizza
Coles · taste.com.au · 2013 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
165g
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
—
Dough weight
165g
Process
Bake temp
392°F / 200°C
Bake time
5-10 min
Oven
home standard
Surface
stone
Ingredients (3)
- sauce tomatom satay sauce—
- oilm canola oil—
- flourlow-fat mozzarella cheese165 ml · 165g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 wholemeal Lebanese bread
- over cheesechicken breast fillet300g
- over cheese1 red capsicum
- over cheese1 red onion
- over cheeseCoriander leaves