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Rice & rocket pie with pizza topping

Jane Hann · taste.com.au · 2009 · Original

Style not identified

DietNot vegetarian: chicken stock, piece hungarian salami.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

392°F / 200°C

Bake time

45 min

Oven

home standard

Surface

stone

Cold ferment

12h

Ingredients (5)

  • oilOlive oiln/a
  • cheese othergrated Parmesan100g
  • saltSalt & ground black peppern/a
  • oilm olive oiln/a
  • cheese mozzarellagrated mozzarella125g

Toppings (6)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1L chicken stock
  • over cheesearborio rice400g
  • over cheese1 bunch rocket
  • over cheesepiece Hungarian salami100g
  • over cheeseblack olives80g
  • over cheese1 small red capsicum

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