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Chicken pizzaiola
Kirrily La Rosa · taste.com.au · 2009 · Original
Style not identified
DietNot vegetarian: prepared chicken schnitzel.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
392°F / 200°C
Bake time
10 to 12 min
Oven
home standard
Surface
stone
Ingredients (4)
- oilm olive oiln/a
- sauce tomatom tomato pasten/a
- sauce tomatocan diced tomatoes400g
- cheese mozzarellareduced-fat mozzarella cheese165 ml · 165g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseprepared chicken schnitzel600g
- over cheese1 medium brown onion
- over cheesegarlic2 tsp · 8.4g
- over cheeseMixed salad leaves
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