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Holiday Pizza Wreath

Half-Baked Harvest · tablespoon.com · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

709g

Cheese

283g

Dough weight

Process

Bake temp

400°F / 204°C

Bake time

25-30 min

Oven

home standard

Surface

stone

Ingredients (5)

  • cheese other8-9 cheese sticks8 stick
  • sauce tomato1 jar Muir Glen™ Organic Pasta Sauce708.8g
  • cheese mozzarellashredded mozzarella cheese2 cup · 226g
  • cheese othergrated Parmesan cheese0.5 cup · 56.5g
  • sauce tomatoSauces for dipping and serving

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 can refrigerated Pillsbury™ Classic Crust Pizza Crust391.2g
  • post bakebaby arugula2 cup · 400g
  • over cheese2 red bell peppers
  • over cheesereen bell pepper
  • over cheesespiced salami2 oz · 56.7g