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Pickle Pizza

Unknown · simplyrecipes.com · 2023 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

150g

Cheese

283g

Dough weight

103g

Process

Bake temp

500°F / 260°C

Bake time

11-13 min

Oven

home standard

Surface

stone

Ingredients (6)

  • dairy doughsour cream0.5 cup · 100g
  • saltkosher salt0.5 tsp · 3g
  • flourAll-purpose flour
  • sauce tomatogarlic-dill sauce0.75 cup · 150g
  • cheese mozzarellashredded whole-milk low-moisture mozzarella cheese2 cup · 226.8g
  • cheese otherfinely grated Parmesan cheese0.5 cup · 56.5g

Toppings (8)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesemayonnaise0.25 cup · 50g
  • over cheesedried dill1 tsp · 4.2g
  • over cheesedill pickle juice1 tsp · 4.2g
  • over cheesegarlic powder0.5 tsp · 2.1g
  • over cheesefreshly ground black pepper0.25 tsp · 1.1g
  • over cheesepizza dough2 lb · 907.2g
  • over cheeseCornmeal
  • over cheesejarred dill pickle slices2 cup · 400g