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The Best Meatball Pizza Recipe

seriouseats.com · 2015 · Original

Style not identified

DietNot vegetarian: recipe italian-american meatballs in red sauce. Reviewed: meatballs; mozzarella.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

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Ingredients (5)

  • sauce tomato1 recipe Italian-American Meatballs in Red Saucen/a
  • oilextra-virgin olive oil5 tbsp · 68g
  • cheese mozzarellagrated full-fat dry mozzarella cheese1 lb · 450g
  • saltKosher saltn/a
  • cheese otherfinely grated Pecorino Romano or Parmesan cheese1 1/2 oz · 45g

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • post bake1 medium bunch fresh basil leaves

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