Sesame-Crusted Spicy Pizza

Name: Sesame-Crusted Spicy Pizza
Cook time: 60 min
Ingredients: 3 cup King Arthur Unbleached Bread Flour; 1.5 tsp table salt; 1 tsp instant yeast; 1 cup plus 3 tablespoons water; 0 tbsp generous 2 tablespoons olive oil; 2 tbsp olive oil; 0 oz one 28-ounce can whole peeled tomatoes; 0.3333333333333333 cup heavy cream; 0 each salt and black pepper; 1.5 cup low-moisture shredded mozzarella

Tatiana Bautista · kingarthurbaking.com · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

360g

Water

270g

Hydration

75.0%

Salt

2.2%

Yeast

0.83%

Oil

14.4%

Sauce

794g

Cheese

170g

Dough weight

769g

Process

Bake temp

500°F / 260°C

Bake time

45-60 min

Oven

home standard

Surface

stone

Ingredients (10)

flourKing Arthur Unbleached Bread Flour3 cup · 360g
salttable salt1.5 tsp · 8g
yeastinstant yeast1 tsp · 3g
waterplus 3 tablespoons water1 cup · 270g
oilgenerous 2 tablespoons olive oil27g
oilolive oil2 tbsp · 25g
sauce tomatoone 28-ounce can whole peeled tomatoes794g
dairy doughheavy cream0.3333333333333333 cup · 76g
saltsalt and black pepper—
cheese mozzarellalow-moisture shredded mozzarella1.5 cup · 170g

Toppings (6)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheesesesame seeds3 tbsp · 27g
over cheesearlic cloves
over cheese1 medium yellow onion
over cheese1/2 to 3/4 teaspoon red pepper flakes0.5 tsp · 2.1g
over cheesevodka3 tbsp · 43g
post bakebasil leaves

Pizza Lab

Baker's percentages

Process

Ingredients (10)

Toppings (6)