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Grape & hazelnut pizza
Jamie Oliver · jamieoliver.com · 2024 · Original
Style not identified
DietVegetarian. Not vegan: mozzarella cheese, parmesan cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
475°F / 246°C
Bake time
7 to 10 min
Oven
home standard
Surface
stone
Ingredients (3)
- oilextra virgin olive oiln/a
- cheese mozzarellamozzarella cheese50g
- cheese otherParmesan cheese20g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseTOPPING
- over cheesered grapes50g
- over cheesered wine vinegar
- over cheesea handful of blanched hazelnuts
- over cheese1 sprig of rosemary
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