pizza burger recipe | burger pizza in kadai | pizza cheeseburger

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Flour or hydration falls outside the parsable range, so this dough sits out the charts.

Process

Bake details not stated on the source page.

Ingredients (6)

• oiloil3 tsp · 13.5g
• sauce tomatochilli sauce2 tbsp · 25g
• salt½ tsp salt1/2 tsp · 3g
• flour¼ cup cornflour1/4 cup · 50g
• cheese othercheese1 cup · 113g
• sauce tomatotomato sauce3 tbsp · 45.9g

Toppings (18)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese2 clove garlic
• over cheese½ onion
• over cheesecarrot2 tbsp · 25g
• over cheesesweet corn2 tbsp · 25g
• over cheesecapsicum2 tbsp · 25g
• over cheese½ tsp chilli flakes1/2 tsp · 2.1g
• over cheese½ tsp mixed herbs1/2 tsp · 2.1g
• over cheese2 potato
• over cheese½ tsp ginger paste1/2 tsp · 2.1g
• over cheese1 chilli
• over cheese½ tsp chilli powder1/2 tsp · 2.1g
• over cheese½ tsp cumin powder1/2 tsp · 2.1g
• over cheese½ tsp garam masala1/2 tsp · 2.1g
• over cheese½ tsp aamchur1/2 tsp · 2.1g
• over cheesecoriander2 tbsp · 25g
• over cheese3 burger bun
• over cheesefew jalapeño &
• over cheesemayonnaise3 tbsp · 37.5g