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maggi pizza recipe | maggi noodles pizza recipe | maggi noodles as pizza base

hebbarskitchen.com · 2021 · Original

Style not identified

DietVegetarian. Not vegan: mozzarella cheese, butter.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Flour

13g

Water

356g

Hydration

n/a

Salt

n/a

Yeast

n/a

Oil

36.0%

Sauce

25g

Cheese

n/a

Dough weight

373g

Hydration above 95% is almost certainly a cups-to-grams parse error, so this dough sits out the charts.

Process

Bake details not stated on the source page.

Ingredients (6)

  • waterwater1 1/2 cup · 356g
  • flourcorn flour1 tbsp · 12.5g
  • sauce tomatopizza sauce2 tbsp · 25g
  • cheese mozzarellamozzarella cheese6 tbsp
  • sauce tomato3 slice tomaton/a
  • oilolive oil1 tsp · 4.5g

Toppings (9)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese2 pack maggi tastemaker
  • over cheese2 pack maggi noodles
  • over cheesebutter1 tbsp · 14.2g
  • over cheesefew capsicum
  • over cheesefew jalapeno
  • over cheesefew olives
  • over cheese¼ tsp mixed herbs1/4 tsp · 1.1g
  • over cheese¼ tsp chilli flakes1/4 tsp · 1.1g
  • over cheesesweet corn2 tbsp · 25g

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