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Pizza Caprese

Feng Chen · gozney.com · 2022 · Original

Style not identified

DietVegetarian. Not vegan: fresh mozzarella.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

850°F / 454°C

Bake time

0.3 to 0.5 min

Oven

wood fired

Surface

stone

Ingredients (4)

  • sauce tomato1 large tomaton/a
  • cheese mozzarellafresh mozzarella200g
  • oilExtra virgin olive oiln/a
  • saltSaltn/a

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • post bakeFresh basil
  • over cheeseFreshly ground black pepper

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