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South American Pizza
ElaineAnn · food.com · 2011 · Original
Style not identified
DietNot vegetarian: ground beef.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- sauce tomatochili sauce1/4 cup · 50g
- saltsalt and peppern/a
- cheese mozzarellamozzarella cheese4 oz · 113g
- cheese otherparmesan cheese4 oz · 113g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseground beef1 lb · 454g
- over cheese1 onion
- over cheese1 package taco seasoning42.5g
- over cheesechili powder1 tsp · 4.2g
- over cheeserefried beans8 oz · 227g
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