Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (2)

• sauce tomatopizza sauce or 3/4 cup pasta sauce0.75 cup · 150g
• cheese mozzarella4 pieces mozzarella string cheese—

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese1 can Pillsbury Refrigerated Crescent Dinner Rolls226.8g
• over cheese8 small breakfast sausage links