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Not Your Average Joe's Voodoo Pizza
DoubletheGarlic · food.com · 2007 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
28g
Cheese
—
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese other1 frozen pizza—
- sauce tomato1 -2 tablespoon peanuts1 tbsp · 15.3g
- sauce tomatothai green curry sauce1 tbsp · 12.5g
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 -3 tablespoons peanut butter2 tbsp · 28.4g
- over cheese2 -3 tablespoons carrots2 tbsp · 25g
- over cheesefresh ginger2 tsp · 8.4g
- over cheeseonion0.25 cup · 50g
- over cheesegreen onions2 tbsp · 25g
- over cheese1/4-1/2 cup bean sprouts0.25 cup · 50g
- over cheese2 -3 teaspoons sesame seeds2 tsp · 8.4g
- over cheesecoriander leaves