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Meatball Pizza
sheila · food.com · 2002 · Original
Style not identified
DietNot vegetarian: frozen meatballs. Reviewed: frozen meatballs; cheddar.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
400°F / 204°C
Bake time
20 min
Oven
home standard
Surface
stone
Ingredients (2)
- sauce tomato1 jar pizza sauce397g
- cheese othershredded cheddar cheese1 1/2 cup · 170g
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesefrozen meatballs12 oz · 340g
- over cheesedried Italian seasoning1/4 tsp · 1.1g
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