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Loaded Baked Potato Pizza

Jennygal · food.com · 2008 · Original

Style not identified

DietNot vegetarian: cooked bacon. Reviewed: bacon; sour cream.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

n/a

Bake time

10 to 13 min

Oven

home standard

Surface

stone

Ingredients (6)

  • oilolive oil1 tbsp · 13.6g
  • saltsalt1/4 tsp · 1.5g
  • sauce tomato1 box frozen frozen cut broccoli in cheese sauce284g
  • dairy doughsour cream2/3 cup · 133g
  • cheese othercolby-monterey jack cheese1 cup · 113g
  • sauce tomato1 small tomatoesn/a

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 medium white potato
  • over cheesepepper1/4 tsp · 1.1g
  • over cheeseranch dressing1 tbsp · 12.5g
  • over cheese5 slices cooked bacon
  • over cheesereen onions

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