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Goat Cheese, Tomato, and Basil Pizza
Sharon123 · food.com · 2006 · Original
Style not identified
DietVegetarian. Not vegan: goat cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- oilolive oil1 tbsp · 13.6g
- sauce tomato2 medium tomatoesn/a
- cheese othergoat cheese4 oz · 113g
- sauce tomatosnipped fresh oregano1 tbsp · 15.3g
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesearlic clove
- over cheesefresh ground pepper0.1 tsp · 0.5g
- over cheese1/2 medium sweet onion
- over cheeseripe olives3 tbsp · 37.5g
- post bakefresh basil1 tbsp · 1.5g
- over cheesetoasted pine nuts2 tbsp · 25g
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