Flourless Pizza Crust Substitute

Name: Flourless Pizza Crust Substitute
Cook time: 20 min
Ingredients: 4 each 4 egg whites; 0.125 tsp cream of tartar; 3 each 3 egg yolks; 1 tsp Splenda sugar substitute; 1 each 1 pinch salt; 2 tbsp dry parmesan cheese; 4 oz fat free cream cheese

David04 · food.com · 2010 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

—

Cheese

113g

Dough weight

Process

Bake temp

300°F / 149°C

Bake time

20-20 min

Oven

home standard

Surface

stone

Ingredients (7)

egg dough4 egg whites—
dairy doughcream of tartar0.125 tsp · 0.5g
egg dough3 egg yolks—
sugarSplenda sugar substitute1 tsp · 4.2g
salt1 pinch salt—
cheese otherdry parmesan cheese2 tbsp
cheese otherfat free cream cheese4 oz · 113.4g

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheesegarlic powder1 tsp · 4.2g

Pizza Lab

Baker's percentages

Process

Ingredients (7)

Toppings (1)