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E-z Strawberry Pizza Pie
Claudia Dawn · food.com · 2004 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
227g
Dough weight
100g
Process
Bake temp
500°F / 260°C
Bake time
10-12 min
Oven
home standard
Surface
stone
Ingredients (3)
- sugar1 package pillsbury refrigerated sugar cookie dough—
- cheese other1 package cream cheese226.8g
- sugarsugar0.5 cup · 100g
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesevanilla0.5 tsp · 2.1g
- over cheese1 package strawberry glaze
- over cheese1 quart fresh strawberries