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Chicken Fajita Pizza

Sharlene~W · food.com · 2002 · Original

Style not identified

DietNot vegetarian: chicken breast.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

n/a

Bake time

6 min

Oven

home standard

Surface

stone

Ingredients (3)

  • oilolive oil1 tbsp · 13.6g
  • saltsalt1/2 tsp · 3g
  • cheese othermonterey jack cheese2 cup · 226g

Toppings (7)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesechicken breast1 lb · 454g
  • over cheese1 -2 teaspoon chili powder1 tsp · 4.2g
  • over cheesegarlic powder1/2 tsp · 2.1g
  • over cheesethinly sliced onion1 cup · 200g
  • over cheesegreen bell pepper1/2 cup · 100g
  • over cheesered bell pepper1/2 cup · 100g
  • over cheesemild salsa1/2 cup · 100g

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