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Baked Bean Pizza
Mandy · food.com · 2008 · Original
Style not identified
DietNot vegetarian: ham.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (2)
- sauce tomatobarbecue sauce1/4 cup · 50g
- cheese mozzarellacheese2 cup · 226g
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebaked beans420g
- over cheesecoarse grain mustard1 tbsp · 12.5g
- over cheeseham100g
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