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Arugula and Walnut Pizza
Debbwl · food.com · 2011 · Original
Style not identified
DietVegetarian. Not vegan: goat cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
10 to 14 min
Oven
home standard
Surface
stone
Ingredients (2)
- oilolive oil1 tbsp · 13.6g
- cheese othergoat cheese4 oz · 113g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 -2 garlic clove
- post bakebaby arugula2 cup · 400g
- over cheesewalnuts1/2 cup · 100g
- over cheese1 -1 1/2 tablespoon balsamic vinegar1 tbsp · 12.5g
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