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Acorn Squash and Arugula Pizza
smileybone19732000 · food.com · 2007 · Original
Style not identified
DietVegetarian. Not vegan: gorgonzola, mozzarella cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
25 min
Oven
home standard
Surface
stone
Ingredients (6)
- oilolive oil1 tbsp · 13.6g
- sugarmaple syrup1 1/2 tbsp · 18.8g
- salt1 dash salt and peppern/a
- cheese othergorgonzola1/2 cup · 100g
- cheese mozzarellamozzarella cheese1 cup · 113g
- oiloiln/a
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 acorn squash
- over cheesered pepper flakes1 tsp · 4.2g
- post bakearugula1 cup · 200g
- over cheesecracked pepper
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