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Brussel Sprout Lovers Pizza
feelingfoodish.com · 2014 · Original
Style not identified
DietNot vegetarian: hardwood-smoked bacon.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
5 to 7 min
Oven
home standard
Surface
stone
Ingredients (2)
- oilolive oil2 tbsp · 27.2g
- cheese otherparmesan cheese3 tbsp
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese3 slices hardwood-smoked bacon )
- over cheesebrussel sprouts4 cup · 800g
- over cheesered onion1/4 cup · 50g
- over cheese2 cloves garlic
- over cheesered pepper flakes1/2 tsp · 2.1g
- over cheesefresh ground black pepper
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