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Chicken Pizzaiola
allrecipes.com · 2018 · Original
Style not identified
DietNot vegetarian: chicken broth.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
350°F / 177°C
Bake time
2 to 3 min
Oven
home standard
Surface
stone
Ingredients (5)
- oilolive oil1 tbsp · 13.6g
- saltsalt1/4 tsp · 1.5g
- sauce tomatocrushed red pepper flakes1/4 tsp
- sauce tomato1 can diced tomatoes411g
- sauce tomatotomato paste3 tbsp · 45.9g
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese4 skinless
- over cheeseblack pepper1/4 tsp · 1.1g
- over cheese3 potatoes
- over cheesereen bell peppers
- over cheesedried oregano2 tsp · 1g
- over cheeseonion powder1 tsp · 4.2g
- over cheese1 can chicken broth411g
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