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BLT Pizza
allrecipes.com · 2018 · Original
Style not identified
DietNot vegetarian: bacon.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
375°F / 191°C
Bake time
10 to 15 min
Oven
home standard
Surface
stone
Ingredients (4)
- oilolive oil1 tsp · 4.5g
- cheese mozzarellamozzarella cheese2 cup · 226g
- sauce tomato1 tomaton/a
- saltsalt and pepper to tasten/a
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese4 slices bacon
- over cheeseshredded iceberg lettuce2 cup · 400g
- over cheesemayonnaise2 tbsp · 25g
Keep exploring
Do something with it
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
- See what hydration doesHow hydration, salt and oil move the crust across the dataset.
- Where it sits among the restEvery dough plotted by its numbers, this one included.
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