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Jan's Jalapeno Popper Pizza
allrecipes.com · 2016 · Original
Style not identified
DietNot vegetarian: bacon.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
400°F / 204°C
Bake time
n/a
Oven
home standard
Surface
stone
Ingredients (4)
- cheese other1 package reduced-fat cream cheese227g
- dairy doughsour cream1/4 cup · 50g
- cheese mozzarellashredded mozzarella cheese1 cup · 113g
- cheese othershredded reduced-fat Cheddar cheese1/2 cup · 56.5g
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese8 slices bacon
- over cheesechopped onion3/4 cup · 150g
- over cheese2 cloves garlic
- over cheeseground cumin1/2 tsp · 2.1g
- over cheesedried oregano1/2 tsp · 0.3g
- over cheeseground black pepper1/2 tsp · 2.1g
- over cheese4 jalapeno peppers
- over cheesedried parsley flakes1 tbsp · 1.5g
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