Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (2)

• sauce tomatobarbeque sauce2 tbsp · 25g
• saltsalt and ground black pepper to taste—

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese1 package pre-baked pizza crust396.9g
• over cheesechipotle chili powder1 tsp · 4.2g
• over cheeseprepared pulled pork0.5 cup · 100g
• over cheesesliced onion0.125 cup · 25g
• over cheesesliced red bell pepper0.125 cup · 25g