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Pizza Marinara
Sonja Overhiser · acouplecooks.com · 2026 · Original
Style not identified
DietVegetarian. Possibly vegan: two lines could not be resolved (easy pizza sauce, best pizza dough).
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
500°F / 260°C
Bake time
5 to 7 min
Oven
home standard
Surface
stone
Ingredients (4)
- sauce tomatoEasy Pizza Sauce1/2 cup · 100g
- flourSemolina flour or cornmealn/a
- saltKosher saltn/a
- oilExtra virgin olive oiln/a
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesearlic clove
- over cheese1 handful fresh oregano
Keep exploring
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