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Easy Eggplant Pizza (Healthy Crust Alternative)

Sonja Overhiser · acouplecooks.com · 2026 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

200g

Cheese

113g

Dough weight

27g

Process

Bake temp

400°F / 204°C

Bake time

15-20 min

Oven

home standard

Surface

stone

Ingredients (5)

  • oilolive oil2 tbsp · 27.2g
  • sauce tomatoEasy Pizza Sauce1 cup · 200g
  • cheese mozzarellamozzarella cheese0.5 cup · 56.5g
  • cheese otherParmesan cheese0.5 cup · 56.5g
  • saltKosher salt

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheeseglobe eggplant*2 lb · 907.2g
  • over cheesedried oregano1 tsp · 0.5g
  • post bakechopped fresh basil0.25 cup · 6g