Cookies avoine et chocolat blanc

Original in French

juekiblog · ptitchef.com · 2012 · 5

Against 499 oatmeal cookie recipes

Less fat than 97% of recipes and less sugar than 95%.

How it compares

Against the typical batch: the median of 499 oatmeal cookie recipes, per 100 g of flour.

Less fat than 97% of recipes: 31% of the flour weight against the typical recipe's 91%, about half as much.
Less sugar than 95% of recipes: 63% of the flour weight against the typical recipe's 135%, about half as much.
Fewer oats than 86% of recipes: 50% of the flour weight against the typical recipe's 85%.
No salt at all, where 86% of recipes use some (most of those 1.2 to 2.1% of the flour weight).

Percentile on each ingredient. Shaded ring: the middle half of recipes.

flour 240 gbatter 824 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 499 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: oats, fat, sugar, egg, leavening, salt.