Mini Corn Dogs with Onion Sauce
theviewfromgreatisland.com · 2012 · 6
Against 529 hot dog recipes
Corn dog, with 1 of the 4 usual parts; not on it: cornmeal batter, any mustard and ketchup.
What's in it
4 parts read from its 19 ingredient lines, its title and its method.
- Sausage
- Smoked sausage, kielbasa or half-smoke “14 oz package mini smoked sausages”
- Bun or wrap
- Homemade batter or dough made in the recipe
- Cooking
- Deep-fried from the method
- Sauces and condiments
- Onions in red sauce (New York) a heading in the list
Against the usual Corn dog
It has 1 of the 4 parts of the usual Corn dog: deep-fried. Not on it: cornmeal batter, any mustard and ketchup.
Less usual for the style: onions in red sauce (New York) (in 1% of Corn dog recipes).
A hot dog on a stick, dipped in a cornmeal batter and deep-fried, usually eaten with mustard or ketchup.
Ingredients as published (19)
For the corn dogs
- vegetable oil (for frying)
- 14 oz package mini smoked sausages
- 1 cup masa harina (or regular corn meal)
- 3/4 cup all purpose flour
- 1 Tbsp sugar
- 1 tsp salt
- 1/2 tsp baking powder
- 1 egg
- 1 1/2 cups buttermilk (possibly more)
for the New York Style Onion Sauce
- 2 Tbsp olive oil
- 1 onion (minced)
- 2 cups water
- 1/4 cup ketchup
- 2 Tbsp tomato paste
- 1 tsp corn syrup
- 1 tsp cornstarch
- 1 Tbsp vinegar
- pinch hot pepper flakes
- 1/2 tsp salt
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