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Hot dog de forno

No named styleLooks most like Cachorro-quenteOriginal in Portuguese

Carlos Lopes · receiteria.com.br · 2026 · 1 kg

Against 529 hot dog recipes

Names no style, but its parts look most like Brazilian cachorro-quente: 4 of its 8 usual parts.

See what 45 Cachorro-quente recipes use →

Get the method at receiteria.com.br →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

10 parts read from its 17 ingredient lines, its title and its method.

Sausage
Bun or wrap
Cooking
Toppings
Cheese
Sauces and condiments

Why it looks like Cachorro-quente

It names no style, but it has 4 of the 8 parts of the usual Brazilian cachorro-quente: tomato sauce or paste, sweet corn, potato chips or potato sticks and mayonnaise. Not on it: mashed potato, peas, ketchup and any mustard.

Sausages simmered in a tomato sauce with onion and peppers, in a soft roll, piled with some mix of mashed potato, sweet corn, peas, straw potatoes (batata palha), grated cheese, ketchup, mustard and mayonnaise.

Ingredients as published (17)

  • 9 Bisnaguinhas Kim
  • 6 unidades de salsicha (300 gramas)
  • 1/2 lata de milho-verde (85 gramas)
  • 300 gramas de molho de tomate
  • 1/2 cebola
  • 2 dentes de alho
  • 150 gramas de mussarela
  • Batata palha a gosto
  • Manteiga a gosto (25 gramas)
  • Maionese a gosto (30 gramas)
  • Salsa desidratada a gosto
  • Chimichurri a gosto
  • Orégano a gosto
  • 250 gramas de batata
  • 1 colher de sopa de requeijão
  • 1/2 xícara de chá de leite (120 ml)
  • 1/4 de colher de chá de sal (ou a gosto)

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