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Hot dogs maison

No named styleOriginal in French

Les délices d'Hélène · ptitchef.com · 2009 · 6

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Names no style, and its parts match none closely.

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Get the method at ptitchef.com →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

9 parts read from its 11 ingredient lines, its title and its method.

Sausage
Bun or wrap
Cooking
Toppings
  • Bacon “6 tranches de bacon”
Cheese
Sauces and condiments

Ingredients as published (11)

  • 120ml d'eau
  • 170ml de lait
  • 1 oeuf + 1 jaune d'oeuf pour la dorure
  • 25g de beurre mou
  • 1 cuillère à café de sel
  • 500g de farine
  • 20g de levure fraîche de boulanger
  • 6 knacks
  • 6 tranches de bacon
  • ketchup ou moutarde, ou les deux
  • un peu de gruyère râpé

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