Guinness Corn Dogs
Kitchen Tested · melindastrauss.com · 2018
Against 529 hot dog recipes
Corn dog, with 3 of the 4 usual parts; not on it: any mustard.
What's in it
5 parts read from its 15 ingredient lines, its title and its method.
- Sausage
- Chorizo, merguez or linguiça “1 package (5-6) chorizo sausages, you can also use hot dogs”
- Bun or wrap
- Cornmeal batter “3/4 cup yellow cornmeal”
- Cooking
- Deep-fried from the method
- Toppings
- Other hot peppers “1/2 tsp cayenne pepper”
- Sauces and condiments
- Ketchup “1/4 cup ketchup”
Against the usual Corn dog
It has 3 of the 4 parts of the usual Corn dog: cornmeal batter, deep-fried and ketchup. Not on it: any mustard.
Less usual for the style: other hot peppers (in 10% of Corn dog recipes).
A hot dog on a stick, dipped in a cornmeal batter and deep-fried, usually eaten with mustard or ketchup.
Ingredients as published (15)
- 3/4 cup yellow cornmeal
- 1 cup all-purpose flour
- 2 Tbsp sugar
- 3 tsp baking powder
- 1/2 tsp cayenne pepper
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 egg, beaten
- 1/4 cup soy milk
- 1 cup Guinness Draught
- 1 qt. Mazola Corn Oil
- 1 package (5-6) chorizo sausages, you can also use hot dogs
- 10 skewers, lollipop sticks or chopsticks
- 1/4 cup ketchup
- 3 Tbsp Guinness Draught
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