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Newyorker hotdog med frankfurter og agurkerelish

No named styleOriginal in Danish

madensverden.dk · 2021 · 4 / 4 personer

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Names no style, and its parts match none closely.

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Get the method at madensverden.dk →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

6 parts read from its 6 ingredient lines, its title and its method.

Sausage: Frank or wiener, type not stated “4 stk. frankfurter”
Bun or wrap: Plain soft bun “4 pølsebrød (evt. hjemmebagte pølsebrød)”
Cooking: Griddled or pan-fried from the method
Toppings: Raw onion “1 lille løg (fintsnittet)”
Sauces and condiments: Mustard, kind not stated “sennep (evt. en sød fransk sennep)”
Ketchup “ketchup (selvfølgelig en Heinz)”

Ingredients as published (6)

4 stk. frankfurter
4 pølsebrød (evt. hjemmebagte pølsebrød)
1 portion agurkerelish (se opskrift på agurkerelish her)
ketchup (selvfølgelig en Heinz)
1 lille løg (fintsnittet)
sennep (evt. en sød fransk sennep)

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