Gefrituurde gevulde eitjes met jalapeno en kaas
SpicyOriginal in Dutch
Sabine · ohmyfoodness.nl · 2025 · 8 stuks
Against 379 deviled egg recipes
More mustard than 78% of recipes.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- More mustard than 78% of recipes: 1.3 g per egg against the typical recipe's 0.3 g, about 4.5 times as much.
- Salt in the middle half of recipes: 0.1 g per egg against the typical recipe's 0 g.
Ingredients (10)
- 4 Blije Kip Biologische eieren≈ 200 g
- 1 el mayonaise≈ 14 g
- 1 tl dijon mosterd≈ 5 g
- 1 el geraspte Parmezaanse kaas≈ 15 g
- 50 g bloem50 g
- 50 g Panko50 g
- 4 ringen jalapeno (- gehalveerd)n/a
- snuf zout≈ 0.4 g
- snuf grove peper*≈ 0.4 g
- verse peterselie (- fijngehakt)n/a
4 eggs, 200 gin all 334 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil3.5 g · 31st percentile · median 6.1 g
- Dairy or avocado3.7 g · 71st percentile · median 0 g
- Mustard1.3 g · 82nd percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish0 g · 38th percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0.1 g · 78th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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