Oeufs farcis : la meilleure recette
Original in French
agathe_16436821 · marmiton.org · 2006 · 4 personnes
Against 379 deviled egg recipes
No mayonnaise or oil, unlike 79% of recipes and no mustard, unlike 50%.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- No mayonnaise or oil at all, where 79% of recipes use some (most of those 4.6 to 9.2 g per egg).
- No mustard at all, where 50% of recipes use some (most of those 0.8 to 1.7 g per egg).
Ingredients (8)
- 8 oeufs≈ 400 g
- 100 g de gruyère râpé100 g
- 2 cuillères à soupe de crème fraîche≈ 29 g
- 1 échalote≈ 40 g
- 1 botte de cibouletten/a
- 1 bouquet de persiln/a
- poivren/a
- seln/a
8 eggs, 400 gin all 569 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil0 g · 10th percentile · median 6.1 g
- Dairy or avocado3.6 g · 70th percentile · median 0 g
- Mustard0 g · 25th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish0 g · 38th percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0 g · 35th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
- Oeufs farcis au four à l'ail et au persil : la meilleure recettemarmiton.org · mayonnaise or oil 0 g · dairy or avocado 5.4 g
- Receita de Ovos recheados com anchovascomidaereceitas.com.br · mayonnaise or oil 0 g · dairy or avocado 2.4 g
- Oeufs mimosa revisitéscuisineaz.com · mayonnaise or oil 0 g · dairy or avocado 6.3 g
Do something with it
Or browse all 379 deviled egg recipes.