Huevos rellenos de salmón y aguacate
AvocadoOriginal in Spanish
Karlos Arguiñano · hogarmania.com · 2017 · 4
Against 379 deviled egg recipes
More dairy or avocado than 94% of recipes and no mayonnaise or oil, unlike 79%.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- More dairy or avocado than 94% of recipes: 20 g per egg against the typical recipe's 0 g.
- No mayonnaise or oil at all, where 79% of recipes use some (most of those 4.6 to 9.2 g per egg).
- More pickles and relish than 87% of recipes: 2.9 g per egg against the typical recipe's 0 g.
- More meat or fish than 83% of recipes: 14 g per egg against the typical recipe's 0 g.
Ingredients (8)
- 1 lechugan/a
- 7 huevos≈ 350 g
- 100 g de salmón ahumado100 g
- 1 aguacate≈ 140 g
- 20 g alcaparras20 g
- aceite de oliva virgen extran/a
- vinagren/a
- saln/a
7 eggs, 350 gin all 610 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil0 g · 10th percentile · median 6.1 g
- Dairy or avocado20 g · 95th percentile · median 0 g
- Mustard0 g · 25th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish2.9 g · 88th percentile · median 0 g
- Meat or fish14 g · 84th percentile · median 0 g
- Salt0 g · 35th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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