Gevulde eieren met masala en groene kruiden - Culy.nl
Original in Dutch
Nancy van Batenburg · culy.nl · 2021 · 20 stuks
Against 379 deviled egg recipes
No mustard, unlike 50% of recipes.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- No mustard at all, where 50% of recipes use some (most of those 0.8 to 1.7 g per egg).
- No dairy or avocado, like 65% of recipes.
Ingredients (8)
- 10 eieren≈ 500 g
- 1/2 theelepel baking soda≈ 3 g
- 3 eetlepels mayonaise (liefst die van Kewpie)≈ 41 g
- 1 theelepel kruiden voor Surinaamse roti (Euroma) of anders masala≈ 4.9 g
- 1 eetlepel olijfolie≈ 14 g
- Een flinke hand gemengde verse groene kruiden, zoals dille, koriander en bieslookn/a
- Madame Jeanette sambal, optioneeln/a
- Zout & pepern/a
10 eggs, 500 gin all 563 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil5.5 g · 47th percentile · median 6.1 g
- Dairy or avocado0 g · 33rd percentile · median 0 g
- Mustard0 g · 25th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish0 g · 38th percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0 g · 35th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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